Looking for inspiration?

You’ve come to the right place. From grilling to gazpacho, we’ve got some brilliant tips from our Chef Butchers that are sure to help make your meal amazing.


Need amazing ingredients? You know who to call…



Quick and Easy Chicken Noodle Soup

Ingredients 1 tablespoon butter ½ cup chopped onion ½ cup chopped celery 4 (14.5 ounces) cans of chicken broth 1 (14.5 ounces) can vegetable broth ½ pound chopped cooked chicken breast 1 ½ cups egg noodles 1 cup sliced carrots ½ teaspoon dried basil ½ teaspoon dried...

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Steakhouse Baked Potatoes

Ingredients  6 Medium russet Potatoes 3 Tbsp. Olive Oil, Divided 2 Boneless rib-eye steaks (about 1inch thick 12ounches each) 1 tbsp. Montreal Steak Seasoning 1 Stick salted butter, divided 1 Shallot, minced 1  10 ounce packaged baby spinach 1   5.2 ounce  package...

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Beef Burgundy

Ingredients 8 slices thick-cut bacon, chopped 1 (4 to 5lb) boneless chuck roast, cut into 1 - 1/2 inch cubes 2 tsp. kosher salt 1 -1/2 tsp ground black pepper 1 Medium yellow onion, chopped 1 stalk celery, chopped 2 tbsp. tomato paste 1/4 c. all-purpose flour 6 cloves...

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Chicken Pot Pie

While this classic comfort food is one that you can easily find pre-made in almost any grocery freezer aisle, we strongly believe that making your own chicken pot pie is more than worth it Crust Ingredients 3 c. all-purpose flour 1 c. (2 Sticks) unsalted butter, cut...

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Grilled Pork Chops

Ingredients ¼ cup olive oil ¼ cup low-sodium soy sauce 2 tablespoons brown sugar or honey 1 tablespoon Dijon mustard 3 cloves garlic minced ¼ teaspoon black pepper 4 bone-in pork chops at least 1 inch thick are best* Instructions Marinate Pork Chops Make the marinade...

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Grilled Sweet Potatoes

Ingredients 2 pounds sweet potatoes, scrubbed well 3 tablespoons olive oil or avocado oil Kosher salt and black pepper, to taste Instructions Oil the grill grates and preheat your grill to medium-high heat. Use a sharp knife to slice the potatoes 1/4-inch-thick...

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